Alumni
Whether you graduated recently or years ago, your contributions to our Department of Food Science and Technology have left an indelible mark. We invite you to reconnect, reminisce, and engage with your alma mater.
Here are a Few Ways you Can Get Involved
Update Your Profile
Ensure your contact information and professional details are current on our alumni directory. Your fellow graduates would love to know what you’ve been up to!
Mentorship Opportunities
Pay it forward by becoming a mentor to current FSTC students. Your experiences and insights can make a significant impact on their academic and professional journey.
Attend Events
Keep an eye on our events page for upcoming alumni gatherings, webinars, and professional development opportunities. It’s a chance to network with fellow alumni and stay connected with the department.
2024 Friends of TAMU FSTC Reception
2023 Alumni Dinner
2022 First Alumni Dinner
Follow Us on Social
We want to get connected and stay in touch! Follow us on our Former Student LinkedIn Page
Share Your Story
We’re always eager to showcase the diverse paths our alumni take. Share your career highlights, achievements, or any exciting projects you’re working on. Your journey can inspire current and future FSTC students.
Food science professional extends international expertise
Lozano developed a passion for food and the science behind food while an undergraduate in the Department of Food Science and Technology, crediting many of her professors with inspiring her with their own enthusiasm. She highlighted the variety of instruction in the department’s curriculum as one of its greatest benefits.
Food science and technology alum finds appetizing career in product development
It was during her second semester at Texas A&M, particularly after taking an Introduction to Food Science class, that she became certain food science was the career path she wanted to pursue!
Food science and technology alum finds success in food and drink industry
The practical exposure to innovative thinking she gained at TAMU greatly contributed to her success in the field of product development.
Insight and advice from a former food science and technology student
How the department prepared her for a rewarding career in food science research, development
Chance encounter leads to public health doctorate, career with CDC
Former food science and technology student shares his path from student to microbiologist
Give Back to the Department of Food Science and Technology
Aggie Food Scientists play an important role in keeping our communities healthy. Texas A&M University’s legacy of excellence and world-renowned former student network are what make it so special. We could not train the next generation without the support of Aggies who came before. Our skilled development team will help you find ways to give back to Texas A&M that align with your passions and financial goals.
Give Back to the Department of Food Science and Technology
Aggie Food Scientists play an important role in keeping our communities healthy. Texas A&M University’s legacy of excellence and world-renowned former student network are what make it so special. We could not train the next generation without the support of Aggies who came before. Our skilled development team will help you find ways to give back to Texas A&M that align with your passions and financial goals.
Thank you for being an integral part of the FSTC family. Your continued support strengthens the bond we share.
For further information about
For website and newsletter contact- Asha Girimaji at [email protected]
For social media- contact Brittany Howell at [email protected]
Food Science and Technology Department Head Search
The College of Agriculture and Life Sciences at Texas A&M University invites applications for the full-time, tenured position of Professor and Head of the Department of Food Science & Technology (FSTC). The anticipated start date is August 1, 2025.
