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College of Agriculture & Life Sciences
Degrees and Programs
Undergraduate Programs
B.S. Food Science and Technology
Food Science Option
Food Industry Option
Food Diversity Certificate
Coffee Processing and Quality Certificate
Graduate Programs
M.S. Food Science and Technology
M.Agr. Food Science and Technology
Ph.D. Food Science and Technology
High-Impact Learning Experiences
Food Diversity Innovation Program
IFANCA Endowment
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Hilliary Patterson
Director of Development
Email:
[email protected]
Phone:
979-431-4154
