M.S. Food Science and Technology
The Master of Science (MS) degree in Food Science and Technology is designed to provide students with advanced scientific and analytical skills in broad areas of food science essential to be a successful professional in the field. The degree prepares students for advanced careers in the private sector (including new food product design and development), public policy and regulatory agencies, non-government organizations, as well as preparing them to pursue opportunities in independent research leading to a doctoral degree.
Program Details
The Food Science and Technology MS provides students with a strong knowledge base in fundamental and applied aspects of food science through appropriate coursework and independent cutting-edge research that addresses current and emerging societal needs in the field. Students may pursue fundamental and/or translational (i.e. applied) research in the areas of food chemistry, food processing, food microbiology and safety including probiotic microbiology, engineering and rheology, food packaging, ingredients technology, meat or poultry science, cereals science and processing, plant bioactives, sensory analysis, etc. A process of research or study will be outlined by the student with guidance from the student’s graduate advisory committee membership.
- Degree: M.S. Food Science and Technology
- Credit Hours: 32 total credit hours of graduate lecture, seminar, and research courses
Graduate Admissions
Texas A&M University is the premier choice to gain a graduate degree, thanks to our national academic ranking and high financial value. Joining the Aggie Family and gaining an advanced degree from Texas A&M puts you in the highest class of job candidates.
What Do I Need to Apply?
- Minimum GPR of 3.0 in the last 60 hours of undergraduate work, or 3.25 in 30 hours or more of graduate work.
- Application through the Texas A&M University GraduateCAS system
- Resume or Curriculum Vitae
- Statement of Purpose
- Three letters of recommendation, submitted online with your application.
- Official transcripts and records, sent to the Office of Admissions.
International Students
International students are required to verify English language proficiency using one of the methods outlined by the Office of Admissions details can be found at Texas A&M University Office of Admissions.
