The team from Texas A&M Food Science department competed in South Central Regional College Bowl and won "FIRST" place!

Team members:

Allison Brenner, Shreya Veeravelli, Gabrielle Scott, Seyra McCullough, Colton Cheever, Andrew Maust, Haeley Tercek,
Grace Spencer, Katie Mullen, Moni Fadamiro, JP Arevalo and Maddie Shults.
Dr. Rebecca Creasy - Advisor.

Congratulations team! We are so proud of you!

Best Wishes for the Nationals during the IFT First event in July in Chicago!