The team from Texas A&M Food Science department competed in South Central Regional College Bowl and won “FIRST” place!
Allison Brenner, Shreya Veeravelli, Gabrielle Scott, Seyra McCullough, Colton Cheever, Andrew Maust, Haeley Tercek,
Grace Spencer, Katie Mullen, Moni Fadamiro, JP Arevalo and Maddie Shults.
Dr. Rebecca Creasy – Advisor.
Congratulations team! We are so proud of you!
Best Wishes for the Nationals during the IFT First event in July in Chicago!