The Department of Food Science and Technology has established an External Advisory Board of prominent industry leaders to provide oversight and direction to the department to fulfill its strategic initiatives.
Advisory Board members
- Gina Bellinger – Bellinger Family Companies
- Craig Brazier – Integra Ingredients (President)
- Hank Dres – SPI Group (Technical Sales Manager)
- Manuel Flores – Mission Foods (Director, Research and Development)
- Claudia Granda – Pecan Deluxe Candy Co ( V.P. Research & Development)
- Greg Hanks – Hanks Brokerage (President) – Chair of Advisory Board
- Barbie King – Dave & Busters/Main Event
- Vickie Kloeris – IFT (President)
- Dawn Murphy – Dairy Products Institute of Texas (President)
- Doug Renfro -Renfro Foods (President)
- Jim Stalder – Pepsico and Frito-Lay (Retired)
- Eugene Wisakowsky – BGP Products (Managing Partner)- Co-Chair of Advisory Board
- Amir Yoffe – CIC Partners ( Partner)
The department appreciates the time and efforts of the advisory board members in providing guidance and support needed to succeed!